Zalema, often overshadowed by its more popular Spanish counterparts, surprises with its unique ability to express both vibrant acidity and rich complexity. This intriguing grape thrives in the sun-drenched soils of the Doñana region in Andalucía, yielding wines that feature notes of stone fruits, crisp citrus, and a whisper of almond. With winemaking styles ranging from crisp, youthful whites to elegantly aged versions, Zalema embodies a hidden gem waiting to be discovered by adventurous palates.