Le Ragnaie Sangiovese Wine

Le Ragnaie produces exquisite wines from the Sangiovese grape, showcasing the essence of Tuscany, particularly in Brunello di Montalcino. These wines are renowned for their vibrant cherry and plum flavors, with hints of earthy spices, leather, and floral notes. Le Ragnaie employs traditional winemaking techniques, including extended maceration and aging in large oak barrels, to enhance complexity and depth. The result is a harmonious balance of structure and elegance, making their Sangiovese a captivating representation of Italian terroir.