Monastrell Wine from Tarragona

Monastrell wines from Tarragona, Spain, thrive in a Mediterranean climate, characterized by hot, dry summers and mild winters. The region's diverse soils, rich in limestone and clay, enhance the grape's bold flavors and deep color. Notable vineyards in Montsant and the coastal areas of Tarragona produce wines that exhibit dark fruit notes, spice, and earthy undertones. Traditional winemaking practices, including minimal intervention and aging in local oak, further contribute to the distinctive character of these robust red wines.