Luigi Einaudi Vigna Tecc Dogliani Superiore

Luigi Einaudi Vigna Tecc Dogliani Superiore

78 / 100
$24 1 offers available
Category
Red
**Experience Elegance in Every Sip – Discover Luigi Einaudi Vigna Tecc Dogliani Superiore!** Crafted in Italy’s picturesque Dogliani region, this exquisite red wine unites the boldness of Barbera with the finesse of Dolcetto and Nebbiolo. Expect a symphony of dark cherries, ear more
$24 1 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Game (deer, venison)
Game (deer, venison)
Pasta
Pasta
Lamb
Lamb
cellar
Producer

Luigi Einaudi

Luigi Einaudi winery embodies a harmonious blend of tradition and innovation. Known for its rich Barolo, crafted primarily from Nebbiolo grapes, the wines reveal elegant notes of dark cherry, rose petal, and earthy truffles. The winery also produces robust Dolcetto and Barbera, showcasing vibrant acidity and character. Renowned for meticulous vineyard management, Luigi Einaudi's commitment to quality reflects in every bottle, making it a true treasure of Italian winemaking heritage.

More wines by Luigi Einaudi

Luigi Einaudi Cannubi Barolo
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Luigi Einaudi Terlo Vigna Costa Grimaldi Barolo
Luigi Einaudi Terlo Vigna Costa Grimaldi Barolo
Barolo, Italy, Red
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Luigi Einaudi Barolo
Luigi Einaudi Barolo
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$29
Luigi Einaudi Terlo Barolo
Luigi Einaudi Terlo Barolo
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Luigi Einaudi Barolo Ludo
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Luigi Einaudi Bussia Barolo
Luigi Einaudi Bussia Barolo
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Grape

Barbera

Nestled in the sun-soaked hills of Piedmont, Italy, the Barbera grape offers a vibrant tapestry of flavors reminiscent of lush dark berries and hints of spices. Renowned for its low tannins and high acidity, Barbera wines carry aromas of cherry and plum, often enriched by earthy undertones. With roots steeped in history, these versatile wines seamlessly pair with rustic Italian cuisine. Can you envision sipping a glass of this lively nectar, each sip a journey through centuries of tradition?
grape