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La Lecciaia Brunello di Montalcino

La Lecciaia Brunello di Montalcino

81 / 100
$47 1 offers available
Category
Red
Region
Brunello di Montalcino, Italy Italy
Winery
La Lecciaia
Grape
La Lecciaia Brunello di Montalcino is akin to a poetic whisper of Tuscany’s rolling hills, where the warm sun embraces the noble Sangiovese grape, giving voice to a superb red that sings of ripe cherries, earthy undertones, and elegant tannins. Each vintage unfurls layers of drie more
$47 1 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Game (deer, venison)
Game (deer, venison)
Lamb
Lamb
Poultry
Poultry
cellar
Producer

La Lecciaia

Region
Brunello di Montalcino, Italy Italy
La Lecciaia is renowned for its exquisite Brunello di Montalcino wines, crafted mainly from Sangiovese grapes. This winery embraces traditional production methods, aging its wines in large oak barrels for depth and complexity. Their Brunello has received acclaim for its rich flavors and structured tannins. Notably, La Lecciaia stands out for its strict selection of grapes, ensuring only the best reach the bottle. With a commitment to quality, their wines consistently earn high ratings in prestigious wine publications, showcasing the essence of the Montalcino terroir.
Grape

Sangiovese

Region
Brunello di Montalcino, Italy Italy
Type
Red
Sangiovese is the sun-kissed heart of Tuscany, bursting with vibrant flavors like ripe red cherries and wild strawberries, entwined with whispers of leather and earth. Its medium-bodied elegance often features a bright acidity, making it a companion to rustic Italian dishes. From Chianti’s rolling hills to the grandeur of Brunello di Montalcino, this ancient grape has traveled through centuries of culture and art. Can a single grape truly hold the spirit of a nation?
grape
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