Grant Burge 5th Generation Shiraz

Grant Burge 5th Generation Shiraz

70 / 100
$27 1 offers available
Category
Red
Could the Shiraz grape, with its ancient roots tracing back to the Middle East, be the ultimate expression of terroir in the Barossa? Grant Burge’s 5th Generation Shiraz captivates with a bold bouquet of dark plums, blackberries, and a hint of spice. This full-bodied red reveals more
$27 1 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Game (deer, venison)
Game (deer, venison)
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Grant Burge

Grant Burge Winery is celebrated for its rich, full-bodied wines that encapsulate the essence of the Barossa Valley's terroir. With captivating aromas of ripe dark fruits, spices, and hints of oak, each sip reveals luscious flavors of blackberry, plum, and chocolate. The velvety texture and well-integrated tannins create a luxurious mouthfeel. Notable styles include exceptional Shiraz and Grenache, showcasing a dedication to both craftsmanship and tradition, making their wines a delightful exploration of depth and complexity.

More wines by Grant Burge

Grant Burge Meshach
Grant Burge Meshach
Barossa Valley, Australia, Red
$145
Grant Burge 10 Year Old Tawny
Grant Burge 10 Year Old Tawny
Barossa Valley, Australia, Fortified
$21
Grant Burge Filsell Shiraz
Grant Burge Filsell Shiraz
Barossa, Australia, Red
$31
Grape

Shiraz/Syrah

Shiraz, known as Syrah in France, produces bold, full-bodied wines with rich flavors of dark fruits, black pepper, and chocolate. These wines often exhibit aromas of blackberry, plum, and licorice, with peppery and smoky notes. Common styles include fruity, refreshing rosés and complex, oak-aged reds. Notable regions include the Rhône Valley (France), Barossa Valley (Australia), and Stellenbosch (South Africa). Interestingly, Shiraz is the same grape as Syrah, differing primarily in climate and winemaking approach.
grape