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Bacchereto Terre a Mano Carmignano Rosso

Bacchereto Terre a Mano Carmignano Rosso

86 / 100
$35 1 offers available
Category
Red
Region
Carmignano, Italy Italy
Winery
Bacchereto
Grape
What secret does the historic Carmignano region hold that has captivated winemakers for centuries? The Bacchereto Terre a Mano Carmignano Rosso is a masterful blend of Cabernet Sauvignon, Canaiolo Nero, Merlot, and Sangiovese, presenting a rich tapestry of dark fruits, spice, and more
$35 1 offers available

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Food that goes well with this wine

We recommend trying Chateau Leoville-Las Cases 'Grand Vin de Leoville' along with the following products to fully reveal the taste quality of the wine.
Beef
Beef
Cured Meat
Cured Meat
Veal
Veal
Lamb
Lamb
Poultry
Poultry
cellar
Producer

Bacchereto

Region
Carmignano, Italy Italy
Bacchereto winery captures the essence of its heritage with wines that exude elegance and complexity. Expect a bouquet of red fruits, violets, and subtle earthy undertones, inviting you into a sensory journey. The palate reveals layers of ripe cherries, blackberries, and herbal notes, seamlessly balanced with fine tannins and a velvety texture. The winery is celebrated for its commitment to traditional winemaking techniques, bringing forth wines that reflect the unique terroir and rich history of Carmignano, making each sip a story of place and passion.
Grape

Canaiolo Nero

Region
Carmignano, Italy Italy
Type
Red
Often overshadowed by its more famous counterparts, Canaiolo Nero is an ancient Tuscan grape that bestows wines with an enchanting blend of red fruits, floral notes, and a subtle earthiness. Its medium body and velvety tannins create a graceful palate that makes it a natural companion to Sangiovese, particularly in Chianti blends. Thriving in the sun-drenched hills of Tuscany, Canaiolo Nero exudes a warmth that captures the essence of Italian terroir, offering a delightful sip of heritage in every glass.
grape
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